Instant Ramen Recipe
Ingredients:
- 1 pack of instant ramen
- 2 spring onions, finely chopped
- 2 cloves of garlic, minced
- 1 cup of mushrooms, sliced
- 2 medium-boiled eggs
- 1 teaspoon of chili flakes
- 2 slices of cheese
Instructions:
1. Prepare the Ingredients
- Spring Onions: Finely chop the spring onions. Separate the white parts from the green parts.
- Garlic: Mince the garlic cloves.
- Mushrooms: Clean and slice the mushrooms.
- Medium-Boiled Eggs: Boil the eggs to your preferred level of doneness, but medium-boiled (around 6-7 minutes) works great for ramen. Peel and set aside.
- Cheese: Prepare the cheese slices for topping later.
2. Cook the Ramen
- Boil water in a pot according to the instructions on your instant ramen package.
- Add the noodles to the boiling water and cook for the time specified on the package (usually around 3 minutes).
- In the last minute of cooking, add the ramen seasoning packet if included.
3. Sauté the Aromatics and Mushrooms
- While the noodles are cooking, heat a small amount of oil in a pan over medium heat.
- Add the white parts of the spring onions and the minced garlic. Sauté until fragrant (about 1-2 minutes).
- Add the sliced mushrooms and cook until they are tender and browned (about 5 minutes).
4. Combine and Serve
- Once the noodles are cooked, add them to the pan with the sautéed garlic and mushrooms. Stir well to combine.
- Add the green parts of the spring onions and the chili flakes. Mix thoroughly.
5. Plate and Garnish
- Transfer the ramen to a serving bowl.
- Place the medium-boiled eggs on top of the ramen.
- Lay the slices of cheese over the hot ramen. The heat from the noodles will melt the cheese, creating a creamy, rich topping.
Tips:
- For extra flavor, consider adding a splash of soy sauce or a dash of sesame oil.
- Feel free to add more vegetables or protein like tofu or chicken if you prefer.
- Adjust the amount of chili flakes according to your spice tolerance.
Final Thoughts
This upgraded instant ramen is a quick and satisfying meal that takes minimal effort but delivers big on flavor. Perfect for a cozy night in or a quick lunch!
Enjoy your gourmet instant ramen! If you tried this recipe, let us know how it turned out in the comments below. Happy cooking!